Created for ‘KOME: The Art of Rice’; exhibition at 21_21 Design Sight, Hakusho: The Story of Rice is a four-part documentary that takes the humble staple food as its central subject matter. From the wet fields of a rice farmer in Chiba to the white winter of Ishikawa where a community welcomes Ta-no-Kami (the deity of the rice harvest), the film offers rare glimpses into a cultural landscape that has arisen from the life-giving grain.


INFORMATION

Edition: Singapore 2014
Director: Yu Yamanaka
Subjects: Food Design, Japan Culture
Language: Japanese
Runtime: 45 mins
Screening: World Premiere

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